MENU

STARTER

Beet Hummus

$ 12

served with pita chips

Peanut dip

$ 8

served brioche toast

Pottabllo stick

$ 12

served with sriracha aioli

Moo Ping

$ 7

Marinated grilled pork over sticky rice

Spicy Edamame 🌶 (G/O)

$ 7

Organic edamame tossed with light spicy garlic butter sauce and spice

BBQ drumstick

$ 8

served with House BBQ sauce and steamed kale

Buffalo drumstick

$ 8

served with ranch and celery stick

Summer Roll (GF)

$ 9

Rice paper roll with romaine lettuce, fried organic tofu, red cabbage, cucumber, and carrots served with peanut sauce

Nacho Supreme (GF)

$ 9

Organic corn tortilla, pico de Gallo, guagamole, jalapeno, black bean and homemade nacho cashew cheese

Satay (5)

$ 10

Soy protein on stick grilled with coconut curry and serve with cucumber salad and peanut sauce.

Cheese Fries (GF)

$ 7

Shoe-string crispy fries top with nacho cashew cheese

French Fries (GF)

$ 5

Nuggets (6)

$ 5

Beef jerky

$ 10

Sautéed soy protein marinated with traditional Thai beef jerky sauce and coriander seed serve with romaine heart

Vegan eggrolls

$ 6

Deep Fried crunchy vegan egg roll styled serve with sweet and sour sauce

GF : Gluten Free | G/O : Gluten free option

SOUP

Vegetable Soup (GF)

$ 9

Assorted mix veggies in vegetable broth

Tom Yum 🌶 (GF)

$ 12

Choice of organic tofu or mix veggies with mix wild mushroom, thai spicy and sour styled chili paste

Tom Kha 🌶 (GF)

$ 12

Choice of organic tofu or mix veggies with mix wild mushroom thai spicy and sour styled chili paste and coconut milk

SALAD

Papaya Salad 🌶 (GF)

$ 14

shredded raw green papaya, carrot, tomato, peanut, green bean, garlic, thai chili toss with spicy lime dressing served with crispy soy beef

Shitake Larb 🌶 (GO)

$ 14

Organic tofu, red onion, red chili pepper, and scallion tossed in spicy lime dressing over shredded romaine heart

Kale Salad

$ 14

Organic Kale, walnut, goji berry massage in spicy almond dressing served with shiitake bacon

Peanut Salad

$ 14

Organic spring mix, roasted bell pepper, red onion topped with grilled organic tofu puffed brown rice and crushed peanut serve with peanut dressing

House Salad

$ 4.5

Spring mix, tomato, and red onion served with cranberry vinegrette

BOWL

GF : Gluten Free | G/O : Gluten free option

My Vegan Bowl

$ 14

Organic Kale stir-fried with organic tofu, spicy garlic sauce over brown rice.

Poke Bowl (GF)

$ 14

House marinated water melon tuna with house pickles over marinate brown rice. Served chilled.

Moo Bowl

$ 14

Grilled citrus pork over brown rice, corner salad pickle

Entree

Substitute brown rice with steamed organic broccoli and organic kale (Extra $2.95)

Orange chicken

$ 14

Served with brown rice. Fried soy chicken tossed in orange sauce

RIPP (Rest in Peace Porky)

$ 15

Tangy Vegan short ribs served with steamed organic broccoli and coleslaw

Only Green Please (G/O)

$ 13

Wok stir-fried of kale, broccoli, asparagus, spinach in light soy sauce with roasted garlic served with brown rice

P.E.T. (G/O)

$ 14

Wok Stir-fried pumpkin, eggplant, organic tofu, mushroom, thai basil, white onion, fresh garlic, and bell pepper in light spicy black sauce served with brown rice

Yellow Curry (GF)

$ 14

Cauliflower, carrot, potatoes, organic tofu and white onion in light spicy yellow curry served with Brown rice

Spicy Wild Mushroom

$ 14

Assorted seasonal organic wild mushroom, organic tofu, green onion wok stir-fried in light spicy garlic sauce serve with brown rice

Organic Broccoli

$ 14

Wok stir-fried broccoli and organic tofu in light soy sauce and brown rice

Hot Portabello Mushroom

$ 15

Really spicy hot chicken in Portobello version. Served with homemade coleslaw and pickles.

Fish “n” Chips

$ 15

batter deep fried fish served with French fries and tartar sauce

NOODLES

All noodles come with organic tofu *Substitute tofu with soy chicken or organic soy beef add $2

Pad Thai (GF)

$ 14

Authentic rice noodle wok stir-fried with tamarind sauce with organic tofu, bean sprout, leek, mince pickle lettuce and crushed peanut

Pad See-Eew (G/O)

$ 14

Flat rice noodle wok stir-fried with organic tofu, broccoli, kale and fresh garlic in house sweet reduction soy sauce

Yellow Curry Noodles (G/O)

$ 14

Wheat yellow noodle, organic tofu, sprout, crushed peanut, roasted red onion and scallion with light spicy yellow curry

Chow Mein

$ 14

Wheat yellow noodle wok stir-fried with organic tofu, assorted vegetable, white onion in the garlic sauce

Spicy Ramen

$ 14

Miso-shoyu based broth with yellow wheat noodles, spinach, bamboo shoot and organic tofu.

Kee Moa

$ 14

Flat rice noodle wok sitr-fried with organic tofu, basil leaves, bell pepper, white onion, mushroom and tomato in fresh chili garlic soy sauce

Pho (GF)

$ 14

Rice noodle with organic tofu, spinach, bean sprout, basil leaves and fresh jalapeno. Sprinkle with roasted garlic scallion and white pepper powder in vegetable broth.

Coconut wild mushroom Noodle

$ 15

A classic Thai Tom Kha broth with assorted organic seasonal wild mushroom, organic tofu, rice noodle, tomato and cilantro

Khoa Soi

$ 15

Noodles soaked in shimmer ginger curry topped with crispy noodles, organic tofu, red onion, and homemade vegetable pickle

RICE

Substitute tofu with soy chicken or organic soy beef add $2

Tom yum fried rice

$ 15

Tom yum fried rice wok stir fried with tom yum paste serve with soy fish

Fried Rice

$ 14

choice of Tofu, Soy chicken, Soy beef or Vegetable Wok stir-fried brown rice, onion, and fresh garlic

Pineapple Fried-rice

$ 15

Wok stir-fried brown rice, organic tofu, pineapple, cashew nut, white onion, raisin, and bell pepper with Indian curry powderr

PASTA

Cabonara Pasta

$ 15

Soy bacon, onion, mushroom, vegan cheese and homemade cashew cream sauce top with Parmesan cheese

Pesto

$ 15

Homemade basil pesto sauce, sundried tomato and soy chicken and homemade cashew cream base topped with Parmesan cheese

TO HAVE TO HOLD

Add homemade cashew cheese extra $2, add guacamole extra $2

Impossible Burger

$ 16

Impossible patty, butter lettuce, grilled onion, tomato, cheddar cheese, pickles, cashew cheese and burger sauce served with a side of fries

Spicy Chicken Burger

$ 14

Spicy chicken patty, butter lettuce, grilled onion, tomato, pickles, cashew cheese and maple mustard served with a side of fries

Crispy Chicken Wrap

$ 14

lavash bread, veganaise, Pico de Gallo, avocado, shredded organic romaine heart and served with Fries

Quesadilla

$ 14

Grilled soy chicken, soy mozzarella, and cashew cheese served with pico de Gallo and house spicy green salsa

Burrito

$ 15

Soy beef taco, black bean, cashew cheese, brown rice and pico de Gallo serve with homemade chips with a side of pico de Gallo and green salsa

Spicy Ribs Taco

$ 14

yellow corn tortilla, citrus sparerib with shred romaine heart topped spicy aioli sauce, fried sharrot serve with homemade chip, pico de gallo, green salsa, and lime.

BEVERAGE

Thai Iced Tea

$ 4.5

(choice of Soy milk, Almond milk, coconut milk or oat milk)

Thai Iced Coffee

$ 4.5

(choice of Soy milk, Almond milk, coconut milk or oat milk)

Tropical Iced Tea (refill)

$ 3

Organic Iced Green Tea (refill)

$ 3

Sparkling Water

$ 4

Spring Water

$ 4

Kombucha

$ 4.5

(Gingerade, Gingerberry or Trilogy)

Soda

$ 2.75

(Coke, Diet Coke, or Seven Up)

Fresh coconut juice

$ 4.95

Organic Lemonade

$ 5

(Regular lemonade, cranberry lemonade, Pineapple lemonade)

Arnold Palmer

$ 4.50

Juice

Juice

$ 5

OJ | Carrot | Watermelon | Cucumber | OJ+Carrot | Watermelon+Cucumber | Add Ginger $1.50

Side order

Brown Rice

$ 2.50

Sticky rice

$ 2.50

Rice Noodle

$ 3

Yellow Noodle

$ 4

Steam mix vegetable

$ 4

Steam Organic Broccoli

$ 5

Steam Organic Kale

$ 5

Steam Organic Broccoli and Kale

$ 5

Coleslaw

$ 4.50

Side sauce

Peanut sauce

$ 1

Sriracha aioli

$ 1

Kale Dressing

$ 2

Veganaise

$ 1

Ranch

$ 1

Desserts

Homemade Vegan Cupcakes

$ 5.25

Red Velvet or Chocolate

Vegan Ice Cream (4oz.)

$ 5.50

Mint Choco Chip, Mango, Coco Banana or Original

Homemade Strawberry Cheese Cake

$ 5.25